Well the weather is heating up . I think summer has really arrived now. We had a really wet spring and some cold snaps. So getting our garden in has been a haphazard affair. We were never able to get everything planted that we usually do. We did plant lots of potatoes, lima and pinto beans. Our usual tomatoes and green peppers.
We are trying Big Bertha green peppers this time. Our neighbor planted some last year and had huge green peppers. We did get our eggplants in but, only planted 6 plants this year. Last year we planted 12 and we got 350 eggplants. I know because I counted them every time we picked them and marked them down. No I didn’t have anything better to do! I cooked and froze countless eggplant parmesan meals. I put as many as I could in our freezer, then started giving them to our daughters family and our neighbor. We gave eggplants away and made some new friends from it.
My husband Gene has become quite the gardener, he started the tomatoes and green peppers from seed. I am so happy he enjoys gardening. He is awful proud of the potatoes too. We have been working up the soil in our raised beds. When we dug up the potatoes we realized the soil in that bed still needs a lot of work. We like to add grass clippings or hay to the soil and let it compost. Our soil was so bad in the first place we have added sand and of course cow manure. We have some raised beds and regular garden space. We have managed to get some of the soil worked up so good, I think of it as black gold. It is such a pleasure to work with.
wheelbarrow of potatoes
We have picked a ton of Strawberries and about 6 quarts of blueberries we have about 8 blueberry bushes but the oldest two are only about 3 years old. The blue berry bushes are not as pretty as they usually are so I am not sure what is going on with them. If we get all 8 bushes looking good and producing I will have to come up with some good recipes. I dried some of them I thought I would give them a try this winter in pancakes or snacks. I think I over dried some of them , I don’t think they should really be crispy, oh well.
Our blackberries should start being ready in about 3 weeks.
We have been getting our hay put up for the cows this winter so far we have baled about 700 square bales. Still another field to bale. Then we can sit pretty until fall and hopefully get another cutting that we can sell.Tractor repairs, fuel, fertilizer, string and seed can get expensive after awhile. We are not going to get rich raising cows. However we do have a good life and it is wonderful to get to see our grandson growing up enjoying having room to grow. Yesterday we were out in the field picking up bales of hay. Our son-in-law Justin and our son Charlie were helping. We look up and see our daughter Sara walking through the field and beside her is our grandson driving his battery operated truck out to the field. I tell you it was priceless to see him drive around the bales of hay like it was an obstacle course. When he would get stuck on a berm he would get out and muscle his truck around until he could drive again. He is 5 ½ years old and I could just visualize the teen years to come.
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